Tiki-Style Beef Teriyaki Skewers Recipe

Ingredients (9)

• 1/2 cup sake
• 1/2 cup mirin
• 1 cup Japanese shoyu
• 1 1/2 cups pineapple juice
• 3/4 cup sugar
• 4 cloves garlic, smashed
• 1 carrot, roughly chopped
• 6 scallions, roughly chopped
• 1 pound beef flank steak, thinly sliced against the grain into 1/8th to 1/4-inch strips (about 16 strips total)