:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2014__07__20140701-smoky-honey-mint-chocolate-chip-ice-cream-vicky-wasik-1-3ad25ce4efb344fb9bfd57436a1f89fd.jpg)
Smoked Honey Mint Chip Ice Cream Recipe
Ingredients (13)
- For the Smoked Cream:
- 4 cups hickory or mesquite wood chips, soaked in water for at least 30 minutes
- 1 quart heavy cream
- For the Ice Cream:
- 1 1/2 cups heavy cream
- 1 cup whole milk
- 1 bunch fresh mint leaves
- 6 egg yolks
- 1/2 cup sugar
- 1/4 cup honey
- 1/4 to 1/2 teaspoon kosher salt
- 2 1/2 ounces dark chocolate, chopped very fine and chilled in freezer
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats