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Smoked Rye Buns Recipe
Ingredients (10)
- 1 cup (8 ounces) water
- 2 1/4 teaspoons instant yeast
- 1/2 cup (4 ounces) buttermilk
- 1 cup (about 5 1/2 ounces) rye flour
- 2 cups (about 11 ounces) bread flour
- 1/2 cup (about 2 ounces) potato flakes
- 1 teaspoon salt
- 2 tablespoons olive oil
- 1 tablespoon caraway seeds
- 1 cup wood chips
Directions
Learn how to make this recipe at Serious Eats