Saffron, Honey, and Orange Ice Cream Recipe

Ingredients (8)

• 6 egg yolks
• 1/2 cup light honey (recommended: acacia, alfalfa, or orange blossom)
• 1/4 cup sugar
• 2 cups heavy cream
• 1 cup whole milk
• 3/4 teaspoon kosher salt
• 1/4 teaspoon saffron threads
• 1/2 teaspoon freshly orange zest from 1 orange