Red Dates With Warm Osmanthus Blossom Syrup Recipe

Serves: 4 Save

Ingredients (4)

  • 7 ounces granulated sugar (approximately 1 cup)
  • 1 tablespoon dried osmanthus flowers
  • 24 large red dates
  • 1 3/4 ounces glutinous rice flour

Directions

Learn how to make this recipe at Serious Eats