Peach Snickerdoodle Cobbler Recipe

Serves: 4 Save

Ingredients (19)

  • For the Snickerdoodle:
  • 1/2 cup unsalted butter, room temperature
  • 1/2 cup sugar
  • 1/3 cup dark brown sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cup all purpose flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon cream of tartar
  • For the Peaches:
  • 8 ripe peaches
  • 1/2 cup dark brown sugar
  • 1 teaspoon ground ginger
  • 1 tablespoon bourbon
  • For the Sugar Coating:
  • 1/4 cup sugar in the raw (turbinado)
  • 2 teaspoons ground cinnamon
  • Vanilla ice cream, for serving

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Directions

Learn how to make this recipe at Serious Eats