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Easy Rapid-Pickled Onions Recipe

Serious Eats
Serves: 4 Save Share

Ingredients (2)

  • Raw onion, sliced, cut into rings, or diced (as much as you need for your recipe)
  • Red wine vinegar to cover

Directions

Learn how to make this recipe at Serious Eats

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
34
Calories
Macro
Total
Goal
Protein
10%
30%
Carbs
88%
40%
Fats
2%
30%
Positive Nutrients
Protein
0.6g
1.3% DV
Dietary Fiber
1g
3.4% DV
Polyunsaturated Fat
0g
0% DV
Monounsaturated Fat
0g
0% DV
Vitamin D
0mcg
0% DV
Iron
0.4mg
2.2% DV
Vitamin B12
0mcg
0% DV
Calcium
16.6mg
1.3% DV
Vitamin B6
0.1mg
4% DV
Magnesium
8.1mg
1.9% DV
Vitamin C
4.5mg
5% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
1.1mcg
0.1% DV
Thiamin B1
0mg
2.2% DV
Riboflavin
0mg
1.2% DV
Negative Nutrients
Trans Fat
0g
Meets DV
Sugars
2.4g
4.8% DV
Saturated Fat
0g
0.1% DV
Sodium
7mg
0.3% DV
Carbohydrates
5.5g
2% DV
Total Fat
0.1g
0.1% DV
Cholesterol
0mg
0% DV

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