Peach-Thyme Lemonade Recipe
Ingredients (8)
- 3 fresh peaches, pits discarded, flesh roughly chopped
- 1 cup fresh juice from 10 to 12 lemons
- 3/4 cup sugar
- Pinch salt
- 1 bunch thyme
- 3 cups cold water
- 1 quart ice
- Peach slices and thyme leaves for garnish
Directions
Learn how to make this recipe at Serious Eats