Quick Gluten-Free Chocolate Cake Recipe
Ingredients (11)
- 1 1/2 ounces (1/2 cup) natural cocoa powder
- 1 cup boiling water
- 7 ounces (1 cup) granulated sugar
- 5 ounces (1 1/4 cups) white rice flour
- 1 1/2 ounces (1/4 cup) sweet rice flour
- 1 1/4 ounces (1/4 cup) potato starch
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/3 cup canola oil
- 1 large egg
Directions
Learn how to make this recipe at Serious Eats
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