Potato Chip Torta Recipe

Name: Potato Chip Torta Recipe
Yield: 4 servings
Ingredients: Egg; Sliced Scallion; Potato Chips; Kosher Salt; Cracked Black Peppercorns; Butter; Scallion Bunch; Plain Greek Yogurt

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Serves: 4 Save

Ingredients (7)

6 eggs
1 tablespoon sliced scallions
2 cups potato chips
kosher salt and cracked black pepper
1 teaspoon butter
sliced scallions (to garnish)
Greek yogurt (to garnish)

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Butter

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

22%

30%

Carbs

19%

40%

Fats

59%

30%

Positive Nutrients

Protein

13.4g

26.7% DV

Dietary Fiber

0.9g

3.2% DV

Polyunsaturated Fat

3.2g

14.3% DV

Monounsaturated Fat

6.9g

15.8% DV

Vitamin D

69.7mcg

348.7% DV

Iron

1.9mg

10.5% DV

Vitamin B12

0.9mcg

36.4% DV

Calcium

75.4mg

5.8% DV

Vitamin B6

0.3mg

14.8% DV

Magnesium

25.3mg

6% DV

Vitamin C

5mg

5.6% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

564.3mcg

62.7% DV

Thiamin B1

0.1mg

6.5% DV

Riboflavin

0.5mg

34.9% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

1.2g

2.3% DV

Saturated Fat

4.2g

21.1% DV

Sodium

604.8mg

26.3% DV

Carbohydrates

11.4g

4.1% DV

Total Fat

15.6g

20% DV

Cholesterol

320.9mg

107% DV

Potato Chip Torta Recipe

Ingredients (7)

Ingredient Facts and Health Benefits

Butter

Directions

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