The Portland 75 Recipe

Serves: 1 Save

Ingredients (7)

  • 1 1/2 ounces gin
  • 1/4 ounce Clear Creek Distillery Douglas Fir Eau de Vie
  • 1/2 ounce freshly squeezed lemon juice from 1 lemon
  • 1/4 ounce simple syrup (see note)
  • 4 dashes The Bitter Truth Lemon Bitters
  • 5 ounces sparkling rosé wine such as Bugey Cerdon, chilled
  • Lemon peel for garnish

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