Polka Dot Shortbread Recipe

Serious Eats
Serves: 24 Save

Ingredients (5)

  • 16 tablespoons (2 sticks) unsalted butter at room temperature
  • 1/2 cup (7 ounces) plus 2 tablespoons sugar
  • 3/4 teaspoon salt
  • 2 cups (10 ounces) all purpose flour
  • 1/4 cup jam (see note)

Directions

Learn how to make this recipe at Serious Eats

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