Lemon Olive Oil Muffins Recipe
Ingredients (8)
- 1 1/2 cups (about 7 1/2 ounces) all purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup (about 7 ounces) sugar
- 4 eggs
- 1/3 cup Greek yogurt
- 1/2 cup olive oil
- 1 1/2 tablespoons finely grated lemon zest
Directions
Learn how to make this recipe at Serious Eats
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