Eating for Two: Peanut Butter Cookies Recipe

Serves: 12 Save

Ingredients (11)

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 16 tablespoons (2 sticks) unsalted butter, softened
  • 1 cup packed light brown sugar
  • 1 cup granulated sugar
  • 1 cup extra crunchy peanut butter (they recommend Skippy but I use natural)
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 1 cup dry roasted salted peanuts, ground fine in a food processor

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Directions

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