Microwave Rocky Road Sponge Cakes Recipe

Serves: 20 Save

Ingredients (14)

  • 100 grams walnut halves
  • 150 grams 60% dark chocolate chips
  • 150 grams white chocolate chips
  • 50 grams dark brown sugar
  • 50 grams peanut oil or walnut oil
  • 50 grams all-purpose flour
  • 50 grams cocoa powder
  • 18 grams powdered egg whites
  • 3 grams salt
  • 3 large eggs, separated
  • 175 grams whole milk
  • 30 grams Knob Creek Bourbon, or your favorite
  • 100 grams powdered sugar
  • 100 grams miniature marshmallows

Directions

Learn how to make this recipe at Serious Eats