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Meringue Nests With Orange Curd Cream and Easter Eggs Recipe
Ingredients (15)
- For the Meringue Nests:
- 1 cup minus 1 1/2 tablespoons (about 180 grams) sugar
- 3 large egg whites
- 1/4teaspoon vanilla extract
- For the Orange Curd:
- 6 tablespoons (about 90 grams) heavy whipping cream
- 2 tablespoons grated zest and 1/2 cup juice (about 120 grams) from 2 large oranges
- 1/2 cup (about 100 grams) sugar, divided
- 6 large egg yolks
- 6 1/2 tablespoons (about 90 grams) cold unsalted butter, cut into 1/2-inch cubes
- To Serve:
- 2 cups (about 480 grams) heavy whipping cream
- Sugar, to taste
- Fresh berries such as currants or raspberries
- Candy-covered chocolate eggs
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats