/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2011__07__20110720onionsprim-20eb6e3efcce445abacf723fe9a679be.jpg)
Lemon-Scented Cocktail Onions Recipe
Ingredients (12)
- 1/4 teaspoon whole coriander seed
- 1/4 teaspoon juniper berries
- 1/4 teaspoon white peppercorns
- 2 sprigs fresh thyme
- zest of one medium lemon
- zest of one small lime
- 12 ounces distilled white vinegar
- 12 ounces water
- 1/4 cup sugar
- 1 tablespoon kosher salt
- 1 pound peeled pearl onions (if frozen, thaw before using)
- 1/2 cup dry white vermouth
Directions
Learn how to make this recipe at Serious Eats