The Secret Ingredient (Liquid Smoke): Smoky Bison Sandwiches Recipe

Serious Eats
Serves: 2 Save

Ingredients (9)

  • 1 1/2-pound buffalo/bison top loin steak
  • 1 teaspoon Liquid Smoke
  • Salt
  • 1 tablespoon chunky-ground black peppercorns
  • Vegetable oil
  • 2 tablespoons crème fraîche
  • 1 teaspoon prepared white horseradish
  • 2 French rolls, sliced in half horizontally
  • 1 handful baby arugula leaves

Directions

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