Macadamia Cream Cheese Cookies Recipe

Serves: 12 Save

Ingredients (10)

  • 2 cups (10 ounces) all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 4 ounces cream cheese, softened
  • 8 tablespoons unsalted butter, at room temperature
  • 1/2 cup packed light brown sugar
  • 1/2 cup (3.5 ounces) sugar
  • 1 teaspoon vanilla extract
  • 1 egg
  • 6 ounces (170 grams) salted macadamia nuts, very roughly chopped

Directions

Learn how to make this recipe at Serious Eats

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