Kibbeh Naye with Lamb Heart Recipe

Ingredients (13)

• 1 lamb's heart
• 2-3 tablespoons bulgur wheat
• 1 shallot
• 1 tablespoon olive oil
• 1 pinch cayenne pepper
• Few drops lemon juice
• 1/8 teaspoon salt
• A few sprigs finely chopped parsley
• To serve:
• Pita bread
• Romaine lettuce
• Fresh radishes
• Black olives