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Meyer Lemon Tom Collins from Hot and Hot Fish Club Recipe

Serious Eats
Serves: 1 Save Share

Ingredients (5)

  • 1 1/2 ounces gin
  • Juice of 1 Meyer lemon
  • 1 teaspoon sugar
  • Ice
  • Chilled soda water

Directions

Learn how to make this recipe at Serious Eats

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
142
Calories
Macro
Total
Goal
Protein
6%
30%
Carbs
90%
40%
Fats
4%
30%
Positive Nutrients
Protein
0.6g
1.2% DV
Dietary Fiber
1.6g
5.7% DV
Polyunsaturated Fat
0.1g
0.2% DV
Monounsaturated Fat
0g
0% DV
Vitamin D
0mcg
0% DV
Iron
0.4mg
2.1% DV
Vitamin B12
0mcg
0% DV
Calcium
22.2mg
1.7% DV
Vitamin B6
0mg
2.7% DV
Magnesium
6mg
1.4% DV
Vitamin C
30.1mg
33.4% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
12.5mcg
1.4% DV
Thiamin B1
0mg
2.1% DV
Riboflavin
0mg
1.1% DV
Negative Nutrients
Trans Fat
0g
Meets DV
Sugars
5.6g
11.2% DV
Saturated Fat
0g
0.1% DV
Sodium
32.7mg
1.4% DV
Carbohydrates
9.5g
3.4% DV
Total Fat
0.2g
0.2% DV
Cholesterol
0mg
0% DV

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