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Planked Meatloaf Recipe
Ingredients (28)
- For the Glaze:
- 1/2 cup ketchup
- 3 tablespoons packed dark brown sugar
- 2 tablespoons cider vinegar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon yellow mustard
- 1 teaspoon hot sauce
- 4 ounces herb stuffing
- 1 teaspoon chili powder
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon ground cumin
- 1/8 teaspoon cayenne pepper
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 1/2 red pepper, finely chopped
- 3 medium cloves garlic, minced
- 1 teaspoon fresh thyme
- 2/3 pound ground beef chuck
- 2/3 pound ground veal
- 2/3 pound ground pork
- 1/2 cup milk
- 2 eggs, lightly beaten
- 1/4 cup minced fresh parsley
- 1 teaspoon salt
- 1 wood plank, soaked in water for at least 1 hour prior to use
- 1 small chunk of light smoking wood, such as apple or cherry
- Type of fire: two-zone indirect
- Grill heat: Medium-high
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Serious Eats