Plantains With Brown Sugar Glaze Recipe

Serious Eats
Serves: 4 Save

Ingredients (10)

  • 4 very ripe plantains, peeled and sliced on the bias 1/2-inch thick
  • 2 tablespoons vegetable oil
  • 4 tablespoons light brown sugar
  • 2 tablespoons fresh orange juice
  • 1 tablespoon honey
  • 2 tablespoons coarsely chopped cilantro
  • Salt
  • Freshly ground pepper
  • Type of fire: two-zone indirect
  • Grill heat: medium-high

Directions

Learn how to make this recipe at Serious Eats

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