Grilled Figs Stuffed With Goat Cheese Recipe
Ingredients (8)
- 20 ripe figs
- 4 oz soft goat cheese
- 2 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- 1 tablespoon roughly chopped fresh rosemary
- Type of fire: Direct
- Grill heat: medium
Directions
Learn how to make this recipe at Serious Eats
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