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Grilled Cheese With Pepperoni and Pickled Cherry Peppers Recipe
Ingredients (6)
- 1 ounce pepperoni, thinly sliced
- 2 tablespoons butter, cut into three even pieces
- 2 slices hearty white bread, such as Pepperidge Farm or Arnold
- 2 slices Pepperjack, American, or Colby cheese
- 1/4 cup thinly sliced pickled cherry peppers or pepperoncini
- Kosher salt
Directions
Learn how to make this recipe at Serious Eats