Greek Yogurt Gelato Recipe | Cook the Book

Serves: 8 Save

Ingredients (5)

  • 1 recipe Plain Base
  • 2/3 cup Labne (made from 2 cups Greek yogurt, see recipe below)
  • 2/3 cup water
  • 1/3 cup sugar
  • 1 teaspoon fresh lemon juice

Directions

Learn how to make this recipe at Serious Eats