Greek Lemon Sesame Biscotti (Paximathakia Portokaliou) Recipe

Serves: 30 Save

Ingredients (11)

  • 1/3 cup plus 2 tablespoons pulp-free orange juice
  • 1/4 teaspoon baking soda
  • 3 1/2 cups (about 17 1/2 ounces) all purpose flour
  • 1 3/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup plus 2 tablespoons olive oil
  • 2 tablespoons grated lemon zest and 2 tablespoons fresh lemon juice, from about 2 lemons
  • 1/4 cup warm water
  • 1/3 cup (about 2 1/2 ounces) sugar
  • 1/4 cup plus 1 tablespoon toasted sesame seeds

Directions

Learn how to make this recipe at Serious Eats