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Glutinous Rice with Red Bean Paste, Walnuts, and Currants Recipe
Ingredients (6)
- 2 cups glutinous rice
- 2 tablespoons lard
- 1 cup red bean paste
- 1 cup chopped walnuts, almonds, pecans, or a combination thereof
- ½ cup currants or raisins
- Honey or maple syrup (optional)
Directions
Learn how to make this recipe at Serious Eats