Glutinous Rice with Red Bean Paste, Walnuts, and Currants Recipe

Serves: 8 Save

Ingredients (6)

  • 2 cups glutinous rice
  • 2 tablespoons lard
  • 1 cup red bean paste
  • 1 cup chopped walnuts, almonds, pecans, or a combination thereof
  • ½ cup currants or raisins
  • Honey or maple syrup (optional)

Directions

Learn how to make this recipe at Serious Eats

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