Gluten-Free Sorghum Brownies Recipe

Serves: 24 Save

Ingredients (11)

  • Gluten-free cooking spray
  • 2 cups (14 ounces) granulated sugar
  • 1 cup (4 ounces) sorghum flour
  • 1/2 cup (2.75 ounces) potato starch
  • 1/2 cup (1.5 ounces) cocoa powder, Dutch-process or natural
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon xanthan gum
  • 3/4 cup vegetable oil
  • 3 large eggs
  • 1/4 cup water

Directions

Learn how to make this recipe at Serious Eats