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Gluten-Free Dutch Apple Pancake Recipe
Ingredients (16)
- For the Batter:
- 1/3 cup gluten-free oat flour
- 1/3 cup gluten-free brown rice flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 4 large eggs
- 4 tablespoons milk (see note)
- 2 tablespoons butter, melted and cooled
- 2 teaspoons vanilla extract
- For the Apples:
- 1/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 4 tablespoons butter
- 1 large granny smith apple, peeled, cored, and sliced
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats