Gluten-Free Chocolate Almond Strawberry Cheesecake Tart Recipe

Serves: 8 Save

Ingredients (15)

  • For the Crust:
  • 1 cup (about 4 ounces) white rice flour
  • 1/2 cup (about 1 1/2 ounces) natural cocoa powder
  • 1/2 cup (about 1.75 ounces) ground almond flour
  • 1/3 cup (about 2.5 ounces) granulated sugar
  • 1/2 teaspoon salt
  • 1 stick (4 ounces) unsalted butter, cold, sliced into 8 pieces
  • 1/4 cup milk
  • For the Filling:
  • 8 ounces cream cheese, at room temperature
  • 1/2 cup granulated sugar
  • 1/4 cup freshly squeezed juice from 3 lemons
  • 2 large eggs, at room tempeature
  • 1 pint fresh strawberries, rinsed, hulled, and sliced
  • 1/4 cup strawberry jam

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Serious Eats