French in a Flash (Classic): Profiteroles Recipe

Serious Eats
Serves: 8 Save

Ingredients (9)

  • 1 stick unsalted butter
  • 1 cup water
  • 1 tablespoon sugar
  • 1/8 teaspoon salt
  • 1 cup flour
  • 3 eggs
  • 1 11.5-ounce bag good quality dark chocolate chips
  • 6 tablespoons heavy cream
  • 2 pints good quality strawberry ice cream (recommended: Haagen-Dazs Five)

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Directions

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