Food52's Roasted Broccoli with Smoked Paprika Vinaigrette and Marcona Almonds

Serious Eats
Serves: 2 Save

Ingredients (11)

  • Broccoli:
  • 1 bunch broccoli, cut into florets
  • Extra virgin olive oil, for drizzling
  • Kosher salt
  • Vinaigrette:
  • 1/4 cup extra virgin olive oil
  • 1 garlic clove, minced
  • 1 teaspoon sweet smoked paprika
  • 1 1/2 tablespoons sherry vinegar
  • Kosher salt
  • 1/4 cup Marcona almonds

Directions

Learn how to make this recipe at Serious Eats

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