Fennel Fig Quick Bread Recipe

Serves: 8 Save

Ingredients (8)

  • 1 1/2 cups all purpose flour
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 1/2 cup sugar
  • 4 large eggs
  • 2/3 cup olive oil
  • 1 tablespoon fennel seeds
  • 2 cup chopped Calmyrna figs

Directions

Learn how to make this recipe at Serious Eats

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