Fall Fruit Punch Recipe

Serious Eats
Serves: 1 Save

Ingredients (7)

  • 1 ounce homemade quince syrup
  • 1/4 ounce allspice dram
  • 1/2 ounce lemon juice, from 1 lemon
  • 1 ounce pear nectar
  • 1 ounce light rum
  • 1 ounce dark rum
  • Lemon peel for garnish (optional)

Directions

Learn how to make this recipe at Serious Eats

Go to Recipe