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Polvorones de Cacahuate (Mexican Peanut Shortbread Cookies) Recipe
Ingredients (5)
- 2 cups salted cocktail peanuts
- 1 1/2 cups confectioners’ sugar, divided
- 2 2/3 cups vegetable shortening
- 5 cups all-purpose flour
- 1 teaspoon salt
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Serious Eats