Doughnut Soup Recipe

Serves: 4 Save

Ingredients (6)

  • 2 tablespoons butter
  • 2 glazed yeast doughnuts
  • 1 1/2 cups whole milk
  • 1/2 cup cream
  • 4 mini cake doughnuts or doughnut holes, for garnish
  • Cinnamon, nutmeg, or espresso powder, to garnish

Directions

Learn how to make this recipe at Serious Eats

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