/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2014__01__20140115-280015-double-dark-cookies.1-a313fe1d431049dcaedbaf3a63babd9a.jpg)
Double Dark Chocolate Cookies Recipe
Ingredients (10)
- 15 ounces bittersweet chocolate, rough chopped, divided
- 4 tablespoons (2 ounces) unsalted butter, very soft
- 3/4 cup (5 1/4 ounces) granulated sugar
- 1/4 teaspoon salt
- 2 large eggs
- 2 teaspoons vanilla extract
- 3/4 cup (3 3/4 ounces) all purpose flour
- 1/2 teaspoon baking powder
- 24 chocolate wafer cookies (see note), broken into pieces
- 1/3 cup lightly toasted hazelnuts, chopped (optional)
Directions
Learn how to make this recipe at Serious Eats