Dinner Tonight: Spaghetti with Garlic, Anchovies, and Chili Recipe

Serves: 2 Save

Ingredients (5)

  • 3 tablespoons olive oil
  • 2-3 cloves garlic, slivered
  • 6-8 anchovy fillets in olive oil, roughly chopped
  • 2 dried red chilis, or 1 good pinch red pepper flakes
  • 4 ounces good-quality spaghetti

Directions

Learn how to make this recipe at Serious Eats

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