:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2012__04__20120415-fried-pizza-14-9a6ef11ddab0455590126a560f6ff7d8.jpeg)
Deep Fried Breakfast Pizza with Sausage, Eggs, Parmesan, and Hollandaise Recipe
Ingredients (11)
- 16 ounces (about 3 cups plus 2 tablespoons) bread flour, plus more for dusting
- .3 ounces (about 2 1/3 teaspoons) kosher salt, plus extra for assembly
- .2 ounces (about 1 teaspoon) active dry yeast
- 11 ounces (1 1/4 cups plus 2 tablespoons) water
- 2 quarts vegetable, canola, or peanut oil
- 1/2 pound raw bulk maple breakfast sausage
- 4 eggs
- 4 tablespoons pure maple syrup (optional)
- 2 ounces grated Parmigiano-Reggiano (about 1 1/2 cups)
- 1 recipe Hollandaise sauce, warm
- 2 tablespoons chopped fresh parsley leaves
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats