Curried Vegetable Tempura Recipe

Serves: 4 Save

Ingredients (10)

  • 1 egg
  • 1 1/2 cups cake flour or all-purpose flour
  • 1/4 cup water plus one ice cube
  • 1 or 2 zucchinis, cut into 1/4 inch slices
  • 1 or 2 eggplants, depending on size, cut into 1/4 inch slices
  • 1/2 teaspoon salt
  • A dozen or so button mushrooms, halved
  • 4 tablespoons curry paste
  • 2 cups vegetable oil, for frying
  • additional flour, about 1/2 cup, for dredging

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Serious Eats