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Crème Brûlée Pie Recipe
Ingredients (8)
- One half recipe Easy Pie Dough, shaped and chilled in a pie plate
- 1 egg
- 7 egg yolks
- 5 ounces (About 3/4 cup) granulated sugar, plus 1/2 ounce for sprinkling
- 1 vanilla bean, cut in half with the seeds scraped from the inside
- 5 ounces heavy cream
- 5 ounces milk
- Pinch of salt
Directions
Learn how to make this recipe at Serious Eats