Creamy Chocolate Tapioca Pudding Recipe
Ingredients (8)
- 5 cups whole milk
- 7 tablespoons small pearl tapioca (see note)
- 2 tablespoons plus 2 teaspoons granulated sugar
- 1/8 teaspoon salt
- 2 large egg yolks
- 2 teaspoons pure vanilla extract
- 6 ounces bittersweet chocolate, finely chopped
- Whipped cream for garnish
Directions
Learn how to make this recipe at Serious Eats