Creamy Chocolate Tapioca Pudding Recipe

Serves: 4 Save

Ingredients (8)

  • 5 cups whole milk
  • 7 tablespoons small pearl tapioca (see note)
  • 2 tablespoons plus 2 teaspoons granulated sugar
  • 1/8 teaspoon salt
  • 2 large egg yolks
  • 2 teaspoons pure vanilla extract
  • 6 ounces bittersweet chocolate, finely chopped
  • Whipped cream for garnish

Directions

Learn how to make this recipe at Serious Eats

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