Key Lime (or Not) Pie Recipe | Cook the Book

Ingredients (8)

• 1 recipe Graham Cracker Crust, prebaked (recipe follows)
• 4 egg yolks
• 1 rounded teaspoon grated lime zest
• 1 (14-ounce can) sweetened condensed milk
• 1/2 cup freshly squeezed lime juice, made with Key limes or regular limes
• 1 1/2 cups fine graham cracker crumbs
• 1/4 cup sugar
• 6 tablespoons unsalted butter, melted