Classic Chicken Salad from 'The Artisan Jewish Deli at Home'

Serves: 4 Save

Ingredients (8)

  • 1 pound boneless, skinless chicken breasts, trimmed of fat
  • 2 tablespoons plus 1/2 teaspoon kosher salt
  • 1/4 medium yellow or white onion, minced
  • 2 celery stalks with leaves, leaves chopped and ribs cut into 1/4-inch dice
  • 3 tablespoons mayonnaise
  • 1/2 to 1 teaspoon prepared horseradish
  • 1/8 teaspoon freshly ground black pepper
  • Juice of 1 small lemon

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