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Cinnamon Roll Waffles with Bacon-Apple Frosting Recipe
Ingredients (12)
- For the Cinnamon Roll Waffles:
- 1 (8-roll) package Pillsbury cinnamon rolls
- 2 tablespoons unsalted butter, melted
- For the Bacon-Apple Frosting:
- 6 slices bacon, thinly sliced cross-wise
- 1 Granny Smith apple, peeled, cored, and cut into 1/8-inch dice
- 2 tablespoons packed dark brown sugar
- 2 tablespoon bourbon
- 1 teaspoon ground cinnamon
- 8 ounces cream cheese, softened
- 8 ounces confectioners’ sugar
- 1/8 teaspoon salt
Directions
Learn how to make this recipe at Serious Eats