Potato Chip Cookies Recipe

Serious Eats
Serves: 18 Save

Ingredients (11)

  • 2 1/3 cups (10 1/2 ounces) all-purpose flour
  • 1 teaspoon Kosher salt
  • 1 teaspoon baking soda
  • 10 tablespoons unsalted butter
  • 3/4 cup (about 6 1/2 ounces) packed light or dark brown sugar
  • 1/2 cup (about 3 1/2 ounces) sugar
  • 1 large egg plus 1 egg yolk
  • 2 teaspoons vanilla extract
  • 2 tablespoons whole milk
  • 2 cups chocolate chips
  • 1 cup crushed kettle-style potato chips

Directions

Learn how to make this recipe at Serious Eats

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