Chipotle Shrimp and Cheese Torta Recipe

Serious Eats
Serves: 4 Save

Ingredients (11)

  • 4 bolillo rolls or sturdy hero rolls
  • 1 (15-ounce) can whole tomatoes, drained
  • 2 canned chipotles en adobo
  • 2 tablespoons canola oil
  • 2 medium garlic cloves, minced (about 2 teaspoons)
  • Kosher salt
  • 1 pound medium shrimp, peeled and deveined
  • 2 tablespoons mayonnaise
  • 1 avocado, pit removed, flesh sliced
  • 4 ounces Oaxacan cheese or Monterrey Jack, shredded
  • 1 cup baby arugula leaves

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Serious Eats

Go to Recipe