Sweet-Sour Macerated Cherries With Marcona Almonds, Mint, and Ricotta Recipe

Serves: 4 Save

Ingredients (9)

  • 1 pint sweet cherries, halved and pitted
  • 3 tablespoons honey
  • 2 teaspoons red wine vinegar
  • Kosher salt and freshly ground black pepper
  • 2 cups fresh ricotta cheese (see note)
  • Toasted crusty bread, for serving (optional)
  • 1/2 cup Marcona almonds, roughly crushed (see note)
  • Fresh mint leaves, for garnish
  • Flaky salt, such as Maldon (optional)

Directions

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