Cardamom Lee's Cake Recipe

Ingredients (8)

• 2 cups heavy cream, cold
• 1/2 cup Dutch-processed cocoa powder
• 1/4 cup sugar
• 1/4 to 1/2 teaspoon cardamom seeds, finely ground (pod shells removed), to taste
• 1/2 teaspoon kosher salt
• 3/4 cup whole milk
• 3/4 cup red wine
• 80 butter biscuit cookies (4 200-gram packages of tea biscuits; recommended: Leibniz)